Raw Foods Made Easy – Capitola, CA

Bethany Tait - Whole Foods Capitola

Today we had an amazing turnout at the Whole Foods in Capitola, CA!  The talk was on: “Raw Foods Made Easy”, where Bethany Tait (yes she has a huge band aid on her forehead!) covered subjects including nutrition, health, to making your Healthy Raw Food fun and delicious!  Along with that, we were able to sample out a smoothie, cucumber slices covered with pumpkin seed pesto, and energy balls!  For anyone who wants the recipes here they are:

Banana Almond Date Smoothie

Ingredients:

  • Bethany Tait - Whole Foods Capitola, CA4 Bananas (You could also freeze the bananas)
  • 1 Handful of Pitted Dates
  • 1/4 C Raw Almond Butter (You could also used any other kind of nut butter you like, as well as raw almonds – be sure to soak your almonds overnight if you go that route :)
  • 1 C Water

Directions:

  1. Put all ingredients in blender and blend!

Cucumber Chips with Pumpkin Seed Pesto

Ingredients:

  • 1 1/2 C Pumpkin Seeds
  • Juice of 1 Lemon
  • 1 Head of Basil
  • 1 Stalk of Celery
  • 1/2 tsp Sea Salt & Black Pepper (Add more or less to your taste)
  • 3 Garlic Cloves

Directions:

  1. Slice cucumbers and put onto a plate.
  2. Put all ingredients (except cucumbers) in food processor and pulse chop until creamy.  Spread onto your cucumber slices and enjoy!

Energy Balls

Ingredients:

  • 1 C Walnuts
  • 1 C Dates

Directions:

  1. Put ingredients into food processor and pulse chop until medium ground and the mixture sticks together in your fingers.
  2. Form into balls and put into a container, enjoy right away or save in the fridge for a great nutritious and healthy snack!

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